Stalinskaya Tonic

• 50 ml Stalinskaya Red Vodka
• 150 ml tonic water

Build – prepared directly in the glass over ice cubes.

• 1 slice of pink grapefruit
• 2 pickled baby cucumbers

1. Fill a highball glass with large ice cubes.
2. Pour Stalinskaya Red Vodka over the ice.
3. Top up with tonic water.
4. Stir gently with a bar spoon.
5. Garnish with a slice of pink grapefruit and two pickled baby cucumbers.

A clean vodka base meets the gentle bitterness of tonic water, elevated by the fresh aroma of grapefruit and the salty contrast of pickled cucumbers.